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    You are here: Home / Popsicles / Easy apple popsicles

    Easy apple popsicles

    Published: Feb 19, 2020 · Modified: Sep 5, 2021 by Sarah Brooks

    243 shares
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    A super easy apple ice popsicle for when you need something quick and tasty.

    Apple popsicles on board with applies

    To be honest these easy apple popsicles aren't so much a recipe as assembly instructions. I'm all for making things from scratch and using fresh ingredients. But sometimes you need something quick and tasty to feed the masses.

    My friend was coming around with her kids for dinner while respective hubbies were working. Kids entertain each other, we get to catch up and share the parenting load, win-win.

    To make these super easy apple popsicles buy a bottle of good quality apple juice. Look out for something with no added sugar. Another thing to watch out for is not from concentrate. If it doesn't say this the manufacturer can cheat by reducing the amount of water in the juice so it has more concentrated sugars, but doesn't technically have any sugar added to it. I like the cloudy apple juice by Nudie but you can use any brand you like.

    Hot tip: make sure there is space in your freezer for your ice pole moulds to be flat and stable Before putting in your filled moulds, or there will be tears!

    Pour juice into popsicle molds, and insert sticks. Be careful putting them into the freezer, because it's so liquidy they can spill easily.

    Freeze overnight, remove from molds and enjoy. Mind the drips!

    Have you made this recipe? Tell me how it went in the comments below and tag me on instagram so I can see your delicious creations! #keep_calm-and_eat_icecream

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    📋 Recipe

    Apple popsicles on a board with fresh apples.

    Easy apple popsicles

    Author: Sarah Brooks
    A super easy apple popsicle that's great to feed a crowd
    4.34 from 3 votes
    Save Recipe Saved! Print Recipe Pin Recipe Rate Recipe
    Prep Time 5 minutes mins
    Cook Time 0 minutes mins
    Plus freezing time 4 hours hrs
    Total Time 4 hours hrs 5 minutes mins
    Course Dessert, Snack
    Cuisine American
    Servings 10 popsicles (3.4oz)
    Calories 49 kcal

    Equipment

    • Popsicle molds and sticks

    Ingredients

    • 1 32oz (1ltr) bottle fresh apple juice
    • 1 teaspoon cinnamon (optional)

    Instructions
     

    • Check you have space in your freezer for your molds Before you fill them.
    • Mix cinnamon into apple juice and pour apple juice into molds.
    • Insert sticks and freeze overnight or until set.
    • Remove from molds and enjoy!

    Notes

    Use good quality fresh apple juice.  I like to use cloudy apple juice. 
    Watch out for added sugar or 'from concentrate'.

    Nutrition

    Calories: 49kcalCarbohydrates: 12gProtein: 0.1gFat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.01gSodium: 4mgPotassium: 107mgFiber: 0.3gSugar: 10gVitamin A: 2IUVitamin C: 1mgCalcium: 10mgIron: 0.1mg

    Nutritional Disclaimer

    Nutritional information is an estimate based on an online database. The nutritional content of ingredients may vary by brand. If you require accurate nutritional information, you should calculate this based on the specific brands and products you are using.

    Keywords: freezer pop, ice pop, icy pole, paleta, popsicle
    Tried this recipe?Let us know how it was!

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    Comments

      4.34 from 3 votes (2 ratings without comment)

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      Recipe Rating




    1. Damian says

      December 08, 2020 at 2:22 pm

      4 stars
      A great idea that's such an easy way to make popsicles for the kids. The mulled apple cider popsicles on here are a great alternative though if people are looking for something a bit more complex.

      Reply
    Sarah and Damian eating ice cream
    Ice cream from my favorite ice cream shop on our wedding - we even gave the guests gift vouchers for ice cream!

    Hi I’m Sarah and welcome to Keep Calm and Eat Ice-cream.

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