Xanthan gum – sometimes called vegetable gum, is a fermented by product. It’s used in gluten free baking and a huge variety of other products to thicken and stabilize food. It is available from some supermarkets, health food stores and online.
Nutritional information is an estimate based on an online database. The nutritional content of ingredients may vary by brand. If you require accurate nutritional information, you should calculate this based on the specific brands and products you are using.
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