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Close up of strawberry sundae with strawberry ice cream, strawberry sauce, fresh strawberry, whipped cream, nuts, waffles and rainbow sprinkles, with a second sundae in the background.

Strawberry sundae

Author: Sarah Brooks
This strawberry sundae is made with no churn strawberry ice cream and fresh strawberry sauce for a fun, fresh strawberry dessert with all the trimmings.
5 from 1 vote
Prep Time 10 mins
Cook Time 0 mins
Total Time 10 mins
Course Dessert, Snack
Cuisine American
Servings 2 sundaes
Calories 798 kcal


  • Optional: two sundae glasses


  • 6 scoops strawberry ice cream
  • ½ cup (125mls) strawberry sauce
  • 6 whole fresh strawberries
  • ¼ cup whipped cream
  • 1 tablespoon chopped nuts
  • 2 teaspoons sprinkles
  • 2 wafers


  • Hull the strawberries and cut in halves or quarters
  • Put some strawberry sauce at the bottom of the glasses, drizzling some up the sides.
  • Add some fresh strawberry.
  • Add a scoop of strawberry ice cream to each glass
  • Add some more strawberry sauce.
  • Add the rest of the strawberry ice cream, with a big pretty scoop on top of each
  • Add more strawberry sauce around the edges.
  • Add the rest of the fresh strawberry pieces.
  • Sprinkle on rainbow sprinkles and nuts.
  • Add a big dollop of whipped cream.
  • Sprinkles and add the wafers and your done!
  • Eat immediately and enjoy!


Calories: 798kcalCarbohydrates: 145gProtein: 11gFat: 24gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 63mgSodium: 229mgPotassium: 1129mgFiber: 12gSugar: 46gVitamin A: 748IUVitamin C: 277mgCalcium: 332mgIron: 3mg

Nutritional Disclaimer

Nutritional information is an estimate based on an online database. The nutritional content of ingredients may vary by brand. If you require accurate nutritional information, you should calculate this based on the specific brands and products you are using.

Keywords: ice cream sundae
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